Fresh Barrel Brew - English Barleywine!

Much like the clandestine group of brewers met to formulate the recipe for the Russian Imperial Stout that will see the light of day for the first time on the 17th, so now comes the time for the next barrel brew, an English Barleywine. This beer will be lovingly cared for by Aaron Bush until such time as it is ready to emerge and dominate the homebrewing world.

The aim is to begin brewing this recipe in May for filling of the barrel in July. It's going to be a monster beer, fitting of a fresh oak barrel, so we want to give plenty of time to complete the fermentation process. However, before we can brew, we need a recipe. If you're interested in assisting with recipe formulation, please comment below and we'll set up a time. If you're interested in brewing for the barrel, please sign up so we can get a headcount working.