Events

Enter online and more information at http://bierederock.rockhoppersbrewclub.com.

ONLY accepting these styles (three 12 oz or two 22 oz per entry):

• Belgian Pale Strong Ale (assuming Belgian Blonde, Golden Strong, and Tripel)
• Traditional Scotch Ale (assuming 60/- to 80/- or Strong Scotch Ale)
• German Style Altbier (assuming North German and Dusseldorf)
• French and Belgian Style Saison

=================

Enter online and more information at http://bierederock.rockhoppersbrewclub.com.

ONLY accepting these styles (three 12 oz or two 22 oz per entry):

• Belgian Pale Strong Ale (assuming Belgian Blonde, Golden Strong, and Tripel)
• Traditional Scotch Ale (assuming 60/- to 80/- or Strong Scotch Ale)
• German Style Altbier (assuming North German and Dusseldorf)
• French and Belgian Style Saison

=================

Enter online and more information at http://bierederock.rockhoppersbrewclub.com.

ONLY accepting these styles (three 12 oz or two 22 oz per entry):

• Belgian Pale Strong Ale (assuming Belgian Blonde, Golden Strong, and Tripel)
• Traditional Scotch Ale (assuming 60/- to 80/- or Strong Scotch Ale)
• German Style Altbier (assuming North German and Dusseldorf)
• French and Belgian Style Saison

=================

Enter online and more information at http://bierederock.rockhoppersbrewclub.com.

ONLY accepting these styles (three 12 oz or two 22 oz per entry):

• Belgian Pale Strong Ale (assuming Belgian Blonde, Golden Strong, and Tripel)
• Traditional Scotch Ale (assuming 60/- to 80/- or Strong Scotch Ale)
• German Style Altbier (assuming North German and Dusseldorf)
• French and Belgian Style Saison

=================

Enter online and more information at http://bierederock.rockhoppersbrewclub.com.

ONLY accepting these styles (three 12 oz or two 22 oz per entry):

• Belgian Pale Strong Ale (assuming Belgian Blonde, Golden Strong, and Tripel)
• Traditional Scotch Ale (assuming 60/- to 80/- or Strong Scotch Ale)
• German Style Altbier (assuming North German and Dusseldorf)
• French and Belgian Style Saison

=================

Enter online and more information at http://bierederock.rockhoppersbrewclub.com.

ONLY accepting these styles (three 12 oz or two 22 oz per entry):

• Belgian Pale Strong Ale (assuming Belgian Blonde, Golden Strong, and Tripel)
• Traditional Scotch Ale (assuming 60/- to 80/- or Strong Scotch Ale)
• German Style Altbier (assuming North German and Dusseldorf)
• French and Belgian Style Saison

=================

When: Fri, November 20, 6:30pm - 9:30pm Where: The Avery Tap Room, 5757 Arapahoe Avenue, Boulder, CO 80303 (map) Description: 2009 marks the tenth year we've been making The Reverend Belgian Quad, and we just can't miss this opportunity to break into the cellar and celebrate. Adam will be bringing 9 years worth of The Reverend out of his personal stash to offer up a 10-year vertical tasting of The Reverend on Friday, the 20th of November. We'll have several food stations with treats custom made to compliment the beer, along with an entertaining discussion of the beers. Advance ticket sales will be available for purchase from the Avery store site in coming weeks. Max 60 tickets

Enter online and more information at http://bierederock.rockhoppersbrewclub.com.

ONLY accepting these styles (three 12 oz or two 22 oz per entry):

• Belgian Pale Strong Ale (assuming Belgian Blonde, Golden Strong, and Tripel)
• Traditional Scotch Ale (assuming 60/- to 80/- or Strong Scotch Ale)
• German Style Altbier (assuming North German and Dusseldorf)
• French and Belgian Style Saison

=================

Enter online and more information at http://bierederock.rockhoppersbrewclub.com.

ONLY accepting these styles (three 12 oz or two 22 oz per entry):

• Belgian Pale Strong Ale (assuming Belgian Blonde, Golden Strong, and Tripel)
• Traditional Scotch Ale (assuming 60/- to 80/- or Strong Scotch Ale)
• German Style Altbier (assuming North German and Dusseldorf)
• French and Belgian Style Saison

=================

Enter online and more information at http://bierederock.rockhoppersbrewclub.com.

ONLY accepting these styles (three 12 oz or two 22 oz per entry):

• Belgian Pale Strong Ale (assuming Belgian Blonde, Golden Strong, and Tripel)
• Traditional Scotch Ale (assuming 60/- to 80/- or Strong Scotch Ale)
• German Style Altbier (assuming North German and Dusseldorf)
• French and Belgian Style Saison

=================

Enter online and more information at http://bierederock.rockhoppersbrewclub.com.

ONLY accepting these styles (three 12 oz or two 22 oz per entry):

• Belgian Pale Strong Ale (assuming Belgian Blonde, Golden Strong, and Tripel)
• Traditional Scotch Ale (assuming 60/- to 80/- or Strong Scotch Ale)
• German Style Altbier (assuming North German and Dusseldorf)
• French and Belgian Style Saison

=================

Enter online and more information at http://bierederock.rockhoppersbrewclub.com.

ONLY accepting these styles (three 12 oz or two 22 oz per entry):

• Belgian Pale Strong Ale (assuming Belgian Blonde, Golden Strong, and Tripel)
• Traditional Scotch Ale (assuming 60/- to 80/- or Strong Scotch Ale)
• German Style Altbier (assuming North German and Dusseldorf)
• French and Belgian Style Saison

=================

Enter online and more information at http://bierederock.rockhoppersbrewclub.com.

ONLY accepting these styles (three 12 oz or two 22 oz per entry):

• Belgian Pale Strong Ale (assuming Belgian Blonde, Golden Strong, and Tripel)
• Traditional Scotch Ale (assuming 60/- to 80/- or Strong Scotch Ale)
• German Style Altbier (assuming North German and Dusseldorf)
• French and Belgian Style Saison

=================

Enter online and more information at http://bierederock.rockhoppersbrewclub.com.

ONLY accepting these styles (three 12 oz or two 22 oz per entry):

• Belgian Pale Strong Ale (assuming Belgian Blonde, Golden Strong, and Tripel)
• Traditional Scotch Ale (assuming 60/- to 80/- or Strong Scotch Ale)
• German Style Altbier (assuming North German and Dusseldorf)
• French and Belgian Style Saison

=================

Jason and I will be brewing on Friday and Saturday. Come by and help us break in the new 30 gallon Blichmann. We're brewing a Bohemian Pilsner and a Doppelbock (which will become an Eisbock). Expect to be going until at least 5 pm both days so just stop on by. For those who have seen the Halloween photos, I promise Jason will have pants on for the brew day.

Enter online and more information at http://bierederock.rockhoppersbrewclub.com.

ONLY accepting these styles (three 12 oz or two 22 oz per entry):

• Belgian Pale Strong Ale (assuming Belgian Blonde, Golden Strong, and Tripel)
• Traditional Scotch Ale (assuming 60/- to 80/- or Strong Scotch Ale)
• German Style Altbier (assuming North German and Dusseldorf)
• French and Belgian Style Saison

=================

ONLY accepting these styles (three 12 oz or two 22 oz per entry):

• Belgian Pale Strong Ale (assuming Belgian Blonde, Golden Strong, and Tripel)
• Traditional Scotch Ale (assuming 60/- to 80/- or Strong Scotch Ale)
• German Style Altbier (assuming North German and Dusseldorf)
• French and Belgian Style Saison

=================

ONLY accepting these styles (three 12 oz or two 22 oz per entry):

• Belgian Pale Strong Ale (assuming Belgian Blonde, Golden Strong, and Tripel)
• Traditional Scotch Ale (assuming 60/- to 80/- or Strong Scotch Ale)
• German Style Altbier (assuming North German and Dusseldorf)
• French and Belgian Style Saison

=================

ONLY accepting these styles (three 12 oz or two 22 oz per entry):

• Belgian Pale Strong Ale (assuming Belgian Blonde, Golden Strong, and Tripel)
• Traditional Scotch Ale (assuming 60/- to 80/- or Strong Scotch Ale)
• German Style Altbier (assuming North German and Dusseldorf)
• French and Belgian Style Saison

=================

Location: Dry Dock Brewing.

Go to http://bierederock.rockhoppersbrewclub.com for more information.

Due to the positive response on interest in a beer holiday exchange, this event will be taking place at the December RHBC meeting. So we have an accurate head count, if you want to participate please RSVP to this event string.

Rules are simple:

Bring one bottle of beer, any size, with a minimum value of $5 dollars. Other than that, how much you spend is up to you. This can be commercial or a comparably valued homebrew. Please wrap the beer in wrapping paper to prevent the type from being visible.

This is not a gag gift event, please select something you would actually want to drink.

We will draw numbers at the meeting for order of selection. When the beer is picked, you open it up to see what it is. If you bring homebrew, please have it clearly labeled. The next person can steal or can select a new beer. No limit on the number of times a beer can be stolen.

We'll try to make this move quickly so we don't take up too much of the meeting time. Should be fun! Hopefully we'll see a lot of participation and maybe discover some new brews.

December 10, 2009 6:45 PM - Rockyard American Grill and Brewing Company